Kalamata Olives, which have a 3500-year history, reach a high nutritional value thanks to the maximum level of sunlight absorption of its leaves bigger than the leaves of other olive tree species. They have a green color and a smooth texture.
You can add a unique interpretation to Your food culture with Green Kalamata Olives, which takes its flavor from its insatiable oil and is considered one of the most distinguished delicacies in the world.
The Mill Green Kalamata Olives do not contain any preservatives or additives. They are placed by expert teams in olive pools under ideal ambient conditions and brought to eating maturity by natural methods without any chemical exposure.
INGREDIENTS: Green kalamata olives, extra virgin olive oil, salt, vinegar, water.